Let's talk about FOOD =9

i'm hungry *sweat drop*
So let's discuss on everyone's favorite subject -FOOD e.e

Any menus you wish to share or recommend?
Pictures would be nice too XD

Recipe?

Do you cook your own food?

Anything else about FOOD you want to share?

oook favourite food is.... EGGY! :D


well not EGGY eggy but like 2 sunny side up egg with 2 hotdogs, a slice of bacon and a serving of garlic fried rice served by my grandfather when he was here in Australia.


Thse were the best breakfasts ever


but Internationally i fell in love with the food there =3
i misss it all! their Ramen, Terikyaki chicken... the flowing fountain of chocolate.. Sushi... their tiny hotdogs... and my favourite drink EVER!


COffee in a can xD

and you can even heat up the cofffeee too!

the only can i can reccomend putting in the microwave :D

and its funny i say that cause it reminds me that in Japan there are always 2 vending machines side by side to each other.. one for hot drinks and teh other one for cold drinks :P


<b>ooft i miss it SOOOO Much </b> <s> and the fact i was in the same country as takuya made me excited taht i might run into him in the toilet</s>

but in Australia every Filipino has at least a box of Mi Goreng Noodles.. instant noodles from Indonesia :) I can cook it :) with egg...

what else... Yeah i cook my own food.. corn beef... soup.. and this thing called vol lu vents.. i think thats how you spell it ><"

and yeah'

YUM

@___@ Mi Goreng Noodles!

:...: We don't have any in the pantry at the moment.

My favorite food is...uh... -thinks- ... Chicken? o_o;; I don't actually know. xD

xD And my favorite vegetable is...string beans.

Mwahahaha, I loooooove adobo. 8D Pork and chicken adobo is awesome, but I hate cooking chicken adobo 'cause I ruin it it gets ruined. ._.; Maybe I'll post up a picture next time. Maybe. There's so many variations of adobo, so...

Oh! And Nagaraya cracker nuts! <3 And Hello Panda! xDD

Udon noodles! Yaaaaaaay.

Dont forget BOY BAWANG!






lol omg i havent had adobo in aaages!

i love that

basically adobo is meat with soysauce but in your mouth its much much more than that xD




ooo and a thing which i really love is bopis which is this yum idnot what it but yesterday was like my 10th tiem eating it cause its yum and is high in cholestrol :)

>__> It's the vinegar that makes you want to keep eating adobo. -nod-

Lawlf, let's wait for other people to come online to share their food stuff. 8D

Any menus you wish to share or recommend?
uhm, MENUDO... my one fave DISH here in philippines....
it's pork & liver with tomato sauce... with carrots & potatoes...
then put some LIVER spread to make it more YUMMY...* im hungry*



Do you cook your own food?
YES!!!!! and i love experiment for myself.... like ADOBONG TUFO.. wahahaha

Anything else about FOOD you want to share?
uhm, i like making GRAHAM cakes... those cakes not meant to be microwave but just put in the FRIDGE....

i hope i share some... :embarrassed:

I have my own recipe for that if you're interest X3
It's easy to make!

ahh in my country we have something similar, that is grill chicken liver =9
You eat it with sticky rice~ Taste soooo good. But got to eat it while it's hot otherwise the liver hardens. Putting in the microwave later doesn't help too

Another one is Cheese Curry XD
I ate that first time in Japan. Basically, it's just cheese covered in curry with rice.

another one.. this is a food that my grandmom.. love to cook... in ILOCANO

they call it pinakbet or mixed veggies... if your into veggies... this one is reccomend... hehehehe but im not into it....

chicken curry is another recipe i love...

now it make me HUNGRY

Here's more. This is what I want to eat since yesterday. MOO KRA TA XD
that's why I made this thread LOL

MOO means pork
KRA TA means pan

But that's just the general name we called it. MOO KRA TA doesn't apply to pork only.
There's meat/pork/chicken, marinated (teriyaki sauce + pepper), and fish/bacon/liver too. First you grill them on a pan, then eat those with sauce (alone) or with fried rice. Some people eat MOO KRA TA with a glass of beer too, but I don't. And it's best to eat this with a friend too. Delicious~ =9

:waaa:
i like to taste it... i want that... hehehe
hope i can taste it one day! :please:

:waaa:
i like to taste it... i want that... hehehe
hope i can taste it one day! :please:

lol, if you get a chance to come here then I'll take you there xD

Moo Kra Ta is similar to Yakiniku in a way. Though Yakiniku tasted better, Moo Kra Ta is more spicier.

--------

Well, next ...I still have more to share Riddiee sure likes to eat xDDD
Yesterday I got a box of eggs LOL. Salty eggs. I'm not sure you have those too? But usually you eat those with porridge.

You know how they make these salty eggs? =9
There are several methods, but the one I'm going to tell you is the most effective way. Kind of like marinate. First you mix salt water with clay, then cover the eggs with that clay and charcoal dust on the outer most layer. Use duck eggs only! No chicken XDD Then put that in a plastic bag or something, where the clay will get no air contact and not dry. Leave those eggs in there for a week or 2.

But that box I got was more special. The duck eggs used are well selected and so the yolk is VERY sticky, oily and SWEET a lot more than usual. Usually, we will wait till the eggs gets salty enough then eat it (by boiling). But you could fried them BEFORE they get very salty, which taste good also >D

=D We call those salty eggs... X______X I've forgotten! OH! Balot! x333

+__+ And we eat duck eggs, too, not like chicken eggs, but when the duck inside the egg is partially developed... -licks lips-

Heehee, there's also a dish called balatong, which is made from green beans/mung beans. 8D ._. I don't like it, though. I hate mung beans.

Ahaha, fish sauce/nam pla (?)/patis is awesome with almost everything. 8D

Did someone say cuisine and food? Well if not, you've all made me hungry! For shame!

To be on topic, I love all sorts of delicious food to eat. My preferences include dishes from Italy, Philippines (my ethnicity), Japanese, American (if there was XD), Mexican, and Chinese.

Some of my favorite foods include (never in any order) --
- all kinds of Ramen
- ADOBO! (Beef / Pork / Chicken)
- LECHON! (Crispy Roasted Pig)
- Spaghetti (any or other pasta like the fancy names from Italy)
- GELATO (ice cream, any dessert, SHEESH! there's too many)
- Pan-Fried Noodles with Beef and Vegetables
- Chicken Steak with Garlic Sauce
- Chicken Steak with Black Pepper Sauce
- Walnut Prawns
- Rock Cod Filet with Black Pepper Sauce
- Tilapia
- Garlic Fried Rice with Chinese Smoked Sausages (Churizo?)
- Mapo/bo Tofu
- Fried Rice. Haha.
- Mechado (This is so good!) It's beef with potatoes and peppers
- Chicharon (pork rinds)
- Honey Baked Ham. XD
- Sushi Sushi Sushi
- Chicken/Pork/Beef Barbecue
- Crabcake / Crabpuff
- Kare-Kare (Beef with Peanut Butter Sauce)
- Dinugoan ("Blood Porridge") without the Liver. I hate Liver.
- Smoothies! XD

Wth am I doing here? I gotta cook! Or at least try to. Yeah, I'm learning.

Zomg!

Dinardaraan! (Is that how you spell it?) You know, the dish that's made out of pork...and pork blood... <3

Salty eggs != Balot XP

We have something similar to that with squid & chicken too.
I wanted to eat them, but I can't, I'm too scared ;__;

But squid eggs (not developed) are good~!

Yes. We called that Nam Pla here~ how did you know? XDD
Nam = water, Pla = fish LOL

Taste awesome even with plain rice XD

Anything that's food! BRING. IT. ON! =9

Well that's the whole point LOL
That whole list looks yummy too~ time for lunch =9

ooh~ really X3
I don't eat pork blood but we do put that in -some- noodles dishes too!

:hehe: I use Squid Brand fish sauce. 8D And it said that it was called 'Nam Pla'. Ahahahaha. -dork-

Ooh, you know how I like to cok my milkfish/bangus? 8D I like to cook it in the oven. n__n You open up its belly, take out the guts and gills, make cuts into the fish and rub salt and pepper into the cuts.

:waaa:

Then you bake it in the oven for...I dunno, 20-30 minutes? And then grill it in the oven for a short bit, just to finish it off. =w= Delicious! Eat it with fish sauce and tomatoes!

:hehe: I use Squid Brand fish sauce. 8D And it said that it was called 'Nam Pla'. Ahahahaha. -dork-

mines Oyster brand 8DD

Same here, with other kinds of fish too, but usually fried it instead of baked. Using an oven takes longer time, but taste better XD

lol im one of the few filos that dont eat fish =\



its liek a hassle for me to take the bones out xD unless of course its fillet of fish :D



omg we have this thing called CHUMPORADO!

i thinks tahts how you spell it :)


its basically a chocolate porridge

you have rice.. and chocolate(the kind you can cook of course).. and then you make it hot and thick liek a porridge and then when you serve it you add condensed milk (like sweetened milk which is really thick) and liek a hole heap and its like YUMMM!

its good for the cold winter nights here in australia :P

D8< Cheapskate.

D8< Cold?! What are you talking about?! Sixteen degrees Celsius is NOT cold! ;__; Three degrees C is. -cough- [[ o_O How cold does it get there? ]]

Ooh, ooh! Champorado...? Gah, I suck at spelling Filipino words. <__< Funny, though; just the other day I suddenly had this craving to eat it. o_o

lol here the coldest its gotten i believe was minus 3 at night.. my pond started to freeze o.o my poor koi (japanese fish crossbred between karp and goldfish) ><"


during the day it gets about 12 the maximum xD


in japan the maximum when iw as there was 7 o.o


yeahhh i love champurado.. its addictive cause its chocolate :D